Paperchase Accountancy | Hospitality and Restaurant Accountants, London, Worldwide

"We have had a long standing and extremely trustworthy relationship with Paperchase accountancy. They work closely with all our departments to provide us with reliable and highly customised solutions, suited to our needs."

Richard Turnbull Finance Director, The Fat Duck Group

"Ever since the first Zuma opened in 2002, Paperchase has been a tremendous support and helped me to set up the business. They were instrumental to the company and what it has become today- in the UK and globally."

Rainer Becker Chef, Founder, Owner Zuma

"I joined the company almost 6 years ago and Paperchase helped me understand and navigate through the business which by then had expanded in various countries. I was able to get to grips with all the financial elements a lot quicker having them on board."

Sven Koch Chief Executive Officer, Zuma

"Paperchase are a loyal and hardworking team, who feel like an extension of our own business. We rely on them for all our accountancy work, which they deliver promptly, efficiently and accurately, and they’re always on hand to help with queries and questions that we might have. They are a crucial cog in the wheel here at The Arts Club"

Rémy Lysé Chief Operating Officer, The Arts Club

"Paperchase have always provided an extremely efficient and professional service to Dishoom. Over the years they have helped us save both time and money and have implemented fantastic and easy to use systems across the board.

Their team are a pleasure to work with and they are a great support to our business."

Kavi Thakrar Director, Dishoom

"I have worked with Paperchase Accountancy Ltd for many years and have found them to be extremely helpful in all aspects of my business and finance requirements. Paperchase are not your normal run-of-the-mill bean counters and you can trust them implicitly to come up with financial solutions for all your business needs. I don't see them as my accountant, they treat me as a friend. I'm very happy with the service and recommend them to everyone."

Atul Kochhar Chef Patron, Benares

"I started back in 2010 and Paperchase have assisted me in so many ways to understand the set up of Roka, menu engineering and food costs. The accessibility of statistics analysis, reports and budgets that Paperchase are able to produce for us are a priceless tool when running a business and ensuring it is profitable."

Hamish Group Executive Chef, Roka

Image – Sanjay Dwivedi

“Paperchase has helped us take control of our accounts with weekly operational updates and bookkeeping reports. Their services have helped us increase our profit and also supported waste management in the kitchen.”

Sanjay Dwivedi Executive Chef, Coya

“Paperchase have proved invaluable in both the day to day and the long term managing of our business. With key insights unique to hospitality, they have been proven as integral a part as any member of our team.”

Matthew Widdowson GM, The Five Fields

“I view Paperchase as the CSI of the restaurant accounting world. Not only do they deliver in-depth comparisons and weekly GPs and analysis at lightning speed they also monitor all various programs and systems to ensure that minimum discrepancies occur be them intentional or not.”

James Robson Managing Director, Mews of Mayfair

"We have had a long standing and extremely trustworthy relationship with Paperchase accountancy. They work closely with all our departments to provide us with reliable and highly customised solutions, suited to our needs."

James Bulmer CEO, The Fat Duck Group

"Ever since the first Zuma opened in 2002, Paperchase has been a tremendous support and helped me to set up the business. They were instrumental to the company and what it has become today- in the UK and globally."

Rainer Becker Chef, Founder, Owner Zuma

"I joined the company almost 6 years ago and Paperchase helped me understand and navigate through the business which by then had expanded in various countries. I was able to get to grips with all the financial elements a lot quicker having them on board."

Sven Koch Chief Executive Officer, Zuma

"Paperchase are a loyal and hardworking team, who feel like an extension of our own business. We rely on them for all our accountancy work, which they deliver promptly, efficiently and accurately, and they’re always on hand to help with queries and questions that we might have. They are a crucial cog in the wheel here at The Arts Club"

Rémy Lysé Chief Operating Officer, The Arts Club

"Paperchase have always provided an extremely efficient and professional service to Dishoom. Over the years they have helped us save both time and money and have implemented fantastic and easy to use systems across the board.

Their team are a pleasure to work with and they are a great support to our business."

Kavi Thakrar Director, Dishoom

"I have worked with Paperchase Accountancy Ltd for many years and have found them to be extremely helpful in all aspects of my business and finance requirements. Paperchase are not your normal run-of-the-mill bean counters and you can trust them implicitly to come up with financial solutions for all your business needs. I don't see them as my accountant, they treat me as a friend. I'm very happy with the service and recommend them to everyone."

Atul Kochhar Chef Patron, Benares

"I started back in 2010 and Paperchase have assisted me in so many ways to understand the set up of Roka, menu engineering and food costs. The accessibility of statistics analysis, reports and budgets that Paperchase are able to produce for us are a priceless tool when running a business and ensuring it is profitable."

Hamish Group Executive Chef, Roka

Image – Sanjay Dwivedi

“Paperchase has helped us take control of our accounts with weekly operational updates and bookkeeping reports. Their services have helped us increase our profit and also supported waste management in the kitchen.”

Sanjay Dwivedi Executive Chef, Coya

“Paperchase have proved invaluable in both the day to day and the long term managing of our business. With key insights unique to hospitality, they have been proven as integral a part as any member of our team.”

Matthew Widdowson GM, The Five Fields

“I view Paperchase as the CSI of the restaurant accounting world. Not only do they deliver in-depth comparisons and weekly GPs and analysis at lightning speed they also monitor all various programs and systems to ensure that minimum discrepancies occur be them intentional or not.”

James Robson Managing Director, Mews of Mayfair

"We have had a long standing and extremely trustworthy relationship with Paperchase accountancy. They work closely with all our departments to provide us with reliable and highly customised solutions, suited to our needs."

Marc Whitehead Managing Director, The Fat Duck Group

"Ever since the first Zuma opened in 2002, Paperchase has been a tremendous support and helped me to set up the business. They were instrumental to the company and what it has become today- in the UK and globally."

Rainer Becker Chef, Founder, Owner Zuma

"I joined the company almost 6 years ago and Paperchase helped me understand and navigate through the business which by then had expanded in various countries. I was able to get to grips with all the financial elements a lot quicker having them on board."

Sven Koch Chief Executive Officer, Zuma

"Paperchase are a loyal and hardworking team, who feel like an extension of our own business. We rely on them for all our accountancy work, which they deliver promptly, efficiently and accurately, and they’re always on hand to help with queries and questions that we might have. They are a crucial cog in the wheel here at The Arts Club"

Rémy Lysé Chief Operating Officer, The Arts Club

"Paperchase have always provided an extremely efficient and professional service to Dishoom. Over the years they have helped us save both time and money and have implemented fantastic and easy to use systems across the board.

Their team are a pleasure to work with and they are a great support to our business."

Kavi Thakrar Director, Dishoom

"I have worked with Paperchase Accountancy Ltd for many years and have found them to be extremely helpful in all aspects of my business and finance requirements. Paperchase are not your normal run-of-the-mill bean counters and you can trust them implicitly to come up with financial solutions for all your business needs. I don't see them as my accountant, they treat me as a friend. I'm very happy with the service and recommend them to everyone."

Atul Kochhar Chef Patron, Benares

"I started back in 2010 and Paperchase have assisted me in so many ways to understand the set up of Roka, menu engineering and food costs. The accessibility of statistics analysis, reports and budgets that Paperchase are able to produce for us are a priceless tool when running a business and ensuring it is profitable."

Hamish Group Executive Chef, Roka

Image – Sanjay Dwivedi

“Paperchase has helped us take control of our accounts with weekly operational updates and bookkeeping reports. Their services have helped us increase our profit and also supported waste management in the kitchen.”

Sanjay Dwivedi Executive Chef, Coya

“Paperchase have proved invaluable in both the day to day and the long term managing of our business. With key insights unique to hospitality, they have been proven as integral a part as any member of our team.”

Matthew Widdowson GM, The Five Fields

“I view Paperchase as the CSI of the restaurant accounting world. Not only do they deliver in-depth comparisons and weekly GPs and analysis at lightning speed they also monitor all various programs and systems to ensure that minimum discrepancies occur be them intentional or not.”

James Robson Managing Director, Mews of Mayfair